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Brief, basic, and fun to read, this one-minute nutrition manager presents all of the most important information on how to eat healthfully: diet, nutrition, and food preparation guidelines that anyone can easily understand and follow to feel and look better for the rest of their lives. Line drawings. Recipe index.
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- PublisherPrentice-Hall
- Publication date1994
- ISBN 10 002021782X
- ISBN 13 9780020217824
- BindingPaperback
- Number of pages160
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Eating Smart: ABCs of the New Food Literacy
Published by
Macmillan General Reference, USA
(1994)
ISBN 10: 002021782X
ISBN 13: 9780020217824
Used
Paperback
Quantity: 1
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Book Description Paperback. Condition: Fine. Macmillan General Reference 1994 Fine/ Unread. Bright pages. In Plastic. Seller Inventory # 341874
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