Keith Floyd A Feast of Floyd

ISBN 13: 9780008268732

A Feast of Floyd

 
9780008268732: A Feast of Floyd
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This is a book of fun and feasts, celebrating food, friends and drinks, no matter how humble or grand the occasion.

This eclectic list of delightful dishes contains a highly personal selection of Keith Floyd’s 400 favourite dishes which anyone, with a little patience and love, a few good friends, a little ambience and a bottle of something cheerful, can turn into a top-notch feast. Recipes range from sophisticated dishes from Floyd’s favourite chefs to childhood delights prepared by his mother or Uncle Ken.

The recipes are enlivened by practical advice, and tips on what tipple to enjoy with which dish, as well as anecdotes of his exploits in the kitchen.

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About the Author:

Keith Floyd was born in 1943 and educated at Wellington School, Somerset. Until his death in 2009 Keith devoted his life to cooking, except for a few brief excursions into the army and the antiques and wine trades. He presented 14 highly successful television cookery and travel series, and was the author of 15 bestselling books. When not hurtling around the world, he spent his time fishing and sailing in Marbella, Spain.

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Other Popular Editions of the Same Title

9780004112947: A Feast of Floyd

Featured Edition

ISBN 10: 0004112946 ISBN 13: 9780004112947
Publisher: Collins, 1989
Hardcover

9780583336857: A Feast of Floyd: 400 of his all-time favourite recipes

Harper..., 1998
Softcover

9780586209301: Feast of Floyd

Grafton, 1990
Softcover

9780583314138: A Feast of Floyd

DIAMOND, 1992
Hardcover

9780583319911: A FEAST OF FLOYD.

HARPER..., 1995
Hardcover

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