Mabey, Richard Food for Free

ISBN 13: 9780007438471

Food for Free

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9780007438471: Food for Free
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The classic foraging guide to over 200 types of food that can be gathered and picked in the wild, Food for Free returns in its 40th year as a sumptuous, beautifully illustrated and fully updated anniversary edition.

Originally published in 1972, Richard Mabey’s classic foraging guide has never been out of print since. Food for Free is a complete guide to help you safely identify edible species that grow around us, together with detailed artwork, field identification notes and recipes.

In this stunning 40th anniversary edition, Richard Mabey’s fully-revised text is accompanied by photographs, new recipes and a wealth of practical information on identifying, collecting, cooking and preparing, history and folklore. Informatively written, beautifully illustrated and produced in a new, larger format, Food for Free will inspire us to be more self-sufficient and make use of the natural resources around us to enhance our lives.

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Product Description:

The classic foraging guide to over 200 types of food that can be gathered and picked in the wild, Food for Free returns in its 40th year as a sumptuous, beautifully illustrated and fully updated anniversary edition.

Review:

‘Food for Free is a life-enhancing classic. That it is erudite and charming as well as practical and accurate is a testament to Richard Mabey’s great gift as a biographer of our natural heritage. It remains the best possible antidote to the over-processed and the pre-packaged.’
Hugh Fearnley-Whittingstall

‘The forager's bible continues to inspire and enthral.’
Scottish Field

‘Still a classic’
The Financial Times

‘Armed with this guide, this month you could be sampling the simple pleasures of eating a fleshy Hottentot fig straight from a Devon clifftop, making elderflower fritters gathered from the hedgerows, or frying fairy-ring champignons picked off your lawn. With its charming painted illustrations, it is a book to savour in itself.’
Devon Life

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Other Popular Editions of the Same Title

9780007183036: Food For Free

Featured Edition

ISBN 10:  0007183038 ISBN 13:  9780007183036
Publisher: Collins, 2012
Softcover

9780002190602: Food For Free - A Guide to the Edible Wild Plants of Britain:

Collins, 1974
Hardcover

9780007247684: Food for Free (Collins Natural History)

Collins, 2007
Softcover

9780002112468: Food for Free ~ A guide to the edible wild plants of Britain

Harper..., 1972
Hardcover

9780002201599: Food for Free (Collins GEM)

Collins, 2001
Softcover

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Book Description HarperCollins Publishers, United Kingdom, 2012. Hardback. Condition: New. UK ed. Language: English. Brand new Book. The classic foraging guide to over 200 types of food that can be gathered and picked in the wild, Food for Free returns in its 40th year as a sumptuous, beautifully illustrated and fully updated anniversary edition. Originally published in 1972, Richard Mabey's classic foraging guide has never been out of print since. Food for Free is a complete guide to help you safely identify edible species that grow around us, together with detailed artwork, field identification notes and recipes. In this stunning 40th anniversary edition, Richard Mabey's fully-revised text is accompanied by photographs, new recipes and a wealth of practical information on identifying, collecting, cooking and preparing, history and folklore. Informatively written, beautifully illustrated and produced in a new, larger format, Food for Free will inspire us to be more self-sufficient and make use of the natural resources around us to enhance our lives. Seller Inventory # AA89780007438471

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Book Description HarperCollins Publishers, United Kingdom, 2012. Hardback. Condition: New. UK ed. Language: English. Brand new Book. The classic foraging guide to over 200 types of food that can be gathered and picked in the wild, Food for Free returns in its 40th year as a sumptuous, beautifully illustrated and fully updated anniversary edition. Originally published in 1972, Richard Mabey's classic foraging guide has never been out of print since. Food for Free is a complete guide to help you safely identify edible species that grow around us, together with detailed artwork, field identification notes and recipes. In this stunning 40th anniversary edition, Richard Mabey's fully-revised text is accompanied by photographs, new recipes and a wealth of practical information on identifying, collecting, cooking and preparing, history and folklore. Informatively written, beautifully illustrated and produced in a new, larger format, Food for Free will inspire us to be more self-sufficient and make use of the natural resources around us to enhance our lives. Seller Inventory # AA89780007438471

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Book Description Harpercollins, 2012. Condition: New. 2012. UK ed. Hardcover. The classic foraging guide to over 200 types of food that can be gathered and picked in the wild, Food for Free returns in its 40th year as a sumptuous, beautifully illustrated and fully updated anniversary edition. Num Pages: 464 pages, With index. BIC Classification: WB; WNP. Category: (G) General (US: Trade). Dimension: 248 x 197 x 36. Weight in Grams: 1616. . . . . . . Seller Inventory # V9780007438471

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