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Reviews for On the Farm
'Doherty was a thoroughly engaging character and it was impossible not to wish him well' – Daily Telegraph
'The emotional arc of this series is irresistible: life, death, sausages – it's got it all' – Radio Times
'It is impossible not to be won over by Jimmy's irrepressible enthusiasm' – Daily Express
'The little man with the impossible dream is an irresistible...figure' – Evening Standard
'An inspiring read. Filled with humour and anecdote' – The Ecologist
Reviews for A Taste of the Country
'Jimmy will inspire everyone to care more about food, from how it's farmed to where to buy the best produce – as well as making people realise that they can live the good life too Jamie Oliver Jimmy's passion for producing good-quality food from free-range animals leaps off the page and some of it's bound to rub off on you. A great book – everyone should own a copy' – Heat MagazineAbout the Author:
Born in the Essex countryside Jimmy Doherty has always had a passion for farming and the outdoors. He started his career as an entomologist at Molehall Wildlife Park and the Natural History Museum but gave it all up to pursue his dream of farming in 2003, rearing rare breed pedigree pigs in Suffolk. The business has continued to grow and expand and Jimmy is still happily farming in Suffolk. This is his third book.
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Book Description Collins, 2011. Hardcover. Condition: New. Seller Inventory # DADAX0007411952