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About the Author:
Hugh Fearnley-Whittingstall is the idiosyncratic and highly acclaimed author and presenter of numerous Channel 4 programmes, notably the enormously popular River Cottage series.
Hugh is widely known for his uncompromising commitment to seasonal, ethically produced food. His cookbooks have topped the bestseller lists, and he continues to write journalism, including a weekly column in The Guardian.
He lives in Dorset with his wife Marie and their children, Oscar, Freddie and Chloe.
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- PublisherHarperPress
- Publication date2007
- ISBN 10 0007267894
- ISBN 13 9780007267897
- BindingHardcover
- Edition number1
- Number of pages172
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From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland
Published by
HarperPress, London, U.K
(2007)
ISBN 10: 0007267894
ISBN 13: 9780007267897
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From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland
Published by
Harper Press
(2007)
ISBN 10: 0007267894
ISBN 13: 9780007267897
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From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland
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(2007)
ISBN 10: 0007267894
ISBN 13: 9780007267897
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From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland
Published by
Harper Press
(2007)
ISBN 10: 0007267894
ISBN 13: 9780007267897
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Hardcover
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