This is a comprehensive parent's guide to children's nutrition from a very young age through their teens. It includes recipes for soup, snacks, and more; seven-day eating plans for children at various ages; a guide to dealing with and getting the right nutrition throughout illness; and much, much more.
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Judith Wills is one of the UK's best-known and most knowledgeable nutrition and diet experts. With over 2 million books sold worldwide, her 20 previously published titles include the international bestseller The Food Bible and her work has been translated into more than 20 languages. Judith has had regular healthy eating columns in the Daily Express and the Daily Mirror, and appears regularly on television and on radio.
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Book Description HarperCollins UK, 2004. Hardcover. Book Condition: New. Bookseller Inventory # DADAX0007164432