Modern French Culinary Art: The Pellaprat of the Twentieth-Century

4.18 avg rating
( 11 ratings by Goodreads )
 
9780004351438: Modern French Culinary Art: The Pellaprat of the Twentieth-Century

This is a comprehensive review of French cooking techniques and recipes. Designed for the serious home cook or as a reference for a professional. .

"synopsis" may belong to another edition of this title.

Top Search Results from the AbeBooks Marketplace

1.

Pellaprat, Henri-Paul
Published by Cbi Pub Co (1974)
ISBN 10: 0004351436 ISBN 13: 9780004351438
New Hardcover Quantity Available: 2
Seller
Murray Media
(North Miami Beach, FL, U.S.A.)
Rating
[?]

Book Description Cbi Pub Co, 1974. Hardcover. Book Condition: New. Bookseller Inventory # P110004351436

More Information About This Seller | Ask Bookseller a Question

Buy New
59.46
Convert Currency

Add to Basket

Shipping: 2.30
Within U.S.A.
Destination, Rates & Speeds

2.

Pellaprat, Henri-Paul
Published by Cbi Pub Co
ISBN 10: 0004351436 ISBN 13: 9780004351438
New Hardcover Quantity Available: 1
Seller
Cloud 9 Books
(Wellington, FL, U.S.A.)
Rating
[?]

Book Description Cbi Pub Co. Hardcover. Book Condition: New. 0004351436 New Condition. Bookseller Inventory # NEW6.0000733

More Information About This Seller | Ask Bookseller a Question

Buy New
201.47
Convert Currency

Add to Basket

Shipping: 3.84
Within U.S.A.
Destination, Rates & Speeds