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Simply the Best: Fabulous recipes from your favourite chefs - Hardcover

 
9780004140506: Simply the Best: Fabulous recipes from your favourite chefs
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A truly stunning line-up of celebrity chefs makes this a ‘must have’ cookery book for keen cooks everywhere.

With recipes and menu suggestions from twelve celebrity chefs, Simply the Best is, quite simply, just that. It features the following:
· Gary Rhodes
· Ken Hom
· Antony Worrall Thompson
· Rick Stein
· Alistair Little
· Paul and Jeanne Rankin
· Valentina Harris
· Madhur Jaffrey
· Anton Edelmann
· Willi Elsener
· Paul Heathcote
· Franco Taruschio
Each one contributes at least one four- or five-course menu with wine suggestions, and the recipes are accompanied by stunning colour photographs.

The recipes themselves reflect the diversity of their creators – for example, fish, obviously, features in Rick Stein’s menu, fusion flavours are favoured by Ken Hom, while the menus of Madhur Jaffrey and Valentina Harris reflect their Indian and Italian origins.

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From the Back Cover:

FABULOUS RECIPES FROM YOUR FAVOURITE CHEFS

A truly stunning line-up of celebrity chefs makes this a ‘must have’ cookery book for keen cooks everywhere.

With recipes and menu suggestions from twelve celebrity chefs, 'Simply the Best' is, quite simply, just that. It features the following:
· Gary Rhodes
· Ken Hom
· Antony Worrall Thompson
· Rick Stein
· Alistair Little
· Paul and Jeanne Rankin
· Valentina Harris
· Madhur Jaffrey
· Anton Edelmann
· Willi Elsener
· Paul Heathcote
· Franco Taruschio

Each one contributes at least one four – or five course menu with wine suggestions, and the recipes are accompanied by stunning colour photographs.

The recipes themselves reflect the diversity of their creators – for example, fish, obviously, features in Rick Stein’s menu, fusion flavours are favoured by Ken Hom, while the menus of Madhur Jaffrey and Valentina Harris reflect their Indian and Italian origins.

Synopsis:
A collection of recipes and menu selections from 12 celebrity chefs including Rick Stein, Gary Rhodes and Ken Hom. Each chef contributes a four or five course menu with wine suggestions. The recipes reflect the diversity of their creators such as Rick Stein's use of fish.

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  • PublisherHarperCollins Illustrated
  • Publication date1998
  • ISBN 10 0004140508
  • ISBN 13 9780004140506
  • BindingHardcover
  • Number of pages192

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Book Description Paperback. Condition: Very Good. A truly stunning line-up of celebrity chefs makes this a `must have' cookery book for keen cooks everywhere. With recipes and menu suggestions from twelve celebrity chefs, Simply the Best is, quite simply, just that. It features the following: * Gary Rhodes * Ken Hom * Antony Worrall Thompson * Rick Stein * Alistair Little * Paul and Jeanne Rankin * Valentina Harris * Madhur Jaffrey * Anton Edelmann * Willi Elsener * Paul Heathcote * Franco Taruschio Each one contributes at least one four- or five-course menu with wine suggestions, and the recipes are accompanied by stunning colour photographs. The recipes themselves reflect the diversity of their creators - for example, fish, obviously, features in Rick Stein's menu, fusion flavours are favoured by Ken Hom, while the menus of Madhur Jaffrey and Valentina Harris reflect their Indian and Italian origins. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR002837591

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