Fryer, Kate Collins Cooking For Beginners

ISBN 13: 9780004140223

Collins Cooking For Beginners

 
9780004140223: Collins Cooking For Beginners

A basic cookery book that will enable novices in the kitchen to produce delicious, nutritious dishes with complete success.

Cooking for Beginners is carefully planned so that every stage, plus the finished dish, is illustrated – and none is beyond the capabilities of the complete beginner. The stand-up flip format means that the book can be kept at eye level, to ensure that recipes can be easily followed and the reader can see at a glance:

• 50 foolproof recipes in step-by-step form

• Every ingredient, piece of equipment and preparation and cooking technique required for each recipe

• Photographs of each finished dish accompanied by serving tips

• How to measure and chop ingredients and prepare equipment

• Suggestions for easy starters, accompaniments and desserts to round off your meals

By working with clear instructions, helpful illustrations and ingredients that are not difficult to prepare, and given everything one needs to know to successfully reproduce a recipe, every reader can master the necessary culinary basics. Beginner cooks have never had it so easy.

"synopsis" may belong to another edition of this title.

From the Back Cover:

This eye-level, hands-free guide to culinary expertise is the next best thing to having an expert at one's elbow. It will enable kitchen novices to produce over 50 delicious, nutritious dishes with complete success, and to gain the cooking skills necessary to create meals for any occasion.

Your ideal cookery primer. Stand it on your counter or tabletop to see at a glance:
• 50 foolproof recipes in step-by-step form
• Every ingredient, piece of equipment and preparation and cooking technique required for each recipe
• Photographs of each finished dish accompanied by serving tips
• How to measure and chop ingredients and prepare equipment
• Suggestions for easy starters, accompaniments and desserts to round off your meals

"About this title" may belong to another edition of this title.

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Fryer, Kate
Published by Collins (1997)
ISBN 10: 0004140222 ISBN 13: 9780004140223
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Book Description Collins, 1997. Spiral-bound. Book Condition: Very Good. Very Good condition with no significant faults. Clearly used but very few minor defects. Will look good on your book case after reading but may not be suitable as a present unless hard to find elsewhere SECURE DAILY POSTING FROM UK. 30 DAY GUARANTEE. Bookseller Inventory # mon0002296471

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Book Description Collins, 1997. Book Condition: Good. N/A. Ships from the UK. Shows some signs of wear, and may have some markings on the inside. Bookseller Inventory # GRP87597125

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Book Description Paperback. Book Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Bookseller Inventory # GOR001962205

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