Title: What Katie Ate at the Weekend
Publisher: Saltyard Books
Book Condition: New
Num Pages: 320 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 279 x 218 x 31. Weight in Grams: 1404. . 2015. Illustrated edition. Hardcover. . . . . Books ship from the US and Ireland. Bookseller Inventory # V9781473611887
Synopsis: What Katie Ate: At the Weekend takes favourite recipes from Katie Quinn Davies' wildly successful blog, along with many never-seen-before recipes, and presents them in this gorgeous book filled with Katie's unique and beautiful photography. She shares her inspiring ideas for informal get-togethers, whether it be for a couple or a crowd. Entice your guests with Katie's refreshing take on flavour-packed pizzas, salads, tapas, cocktails and decadent desserts. This book follows on from the huge success of Katie's first book What Katie Ate: Recipes and Other Bits and Bobs. Published by Harper Collins in 2013. www.whatkatieate.com
About the Author: Katie Quinn Davies began her career as a graphic designer; then in 2009 decided to refocus her creative energies on food photography, and What Katie Ate, the blog, was born. It has since become an internet phenomenon, with a huge readership both in Australia and the United States. When she's not travelling the world eating great food and meeting provedores and producers, Katie works from her Sydney home, shooting all her food photography in natural light, and updating her blog with a variety of new and seasonal recipes. www.whatkatieate.com @WhatKatieAte
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