Mikrobiologische Kriterien für Lebensmittel : Zusammenstellung aktueller Vorschriften aus Deutschland und der Schweiz.

Eisgruber, Hartmut [Hrsg.]:

ISBN 10: 3899470834 ISBN 13: 9783899470833
Published by Hamburg : Behr, 2003
Used Soft cover

From Antiquariat Bernhardt, Kassel, Germany

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