Manual of Nutrition. Ministry of Agriculture, Fisheries and Fod. Reference Book 342
(ISBN 10: 0112411126 / ISBN 13: 9780112411123 )
David Buss and Jean Robertson
- Bookseller: The London Bookworm (East Sussex, United Kingdom)
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About the Book
Bibliographic Details
Title: Manual of Nutrition. Ministry of Agriculture...
Publisher: Her Majesty's Stationery Office, London England
Publication Date: 1982
Binding: Softcover
Book Condition: Good
Edition: Eight Edition
Book Type: Paperback
Description:
Contents: Forward. Part I: Nutrients and their Utilization. Introduction to nutrition, and some Definitions. Carbohydrates. Fats. Proteins. Energy needs and food Consumption. Digestion and absorption of major Nutrients. Minerals. Vitamins. Recommended intakes of Nutrients. Part 2: Nutritional Value of Food and Diets. Introduction: general effects of Processing. Foods.Nutritional value of Meals. Needs of special groups of People. Appendices. Index. Slight wear and crease to cover. Bookseller Inventory # 023954
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