Promotion of healthier eating: how to collect and use information for planning, monitoring & evaluation - Softcover
This book includes advice on how to collect and use information for planning, monitoring and evaluating healthier eating and can be read at three levels: a) The basic text will give a good understanding of the task and tell the reader how to begin and the problems you might encounter: b) Particular subjects are explained in depth in a series of boxes for those who require more detailed information; c) A list of suggested reading is featured at the end of each chapter for those who wish to delve still further. This book will enable the reader to plan a campaign efficiently and cost effectively.
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- PublisherStationery Office Books
- Publication date1992
- ISBN 10 0117016187
- ISBN 13 9780117016187
- BindingPaperback
- Edition number1
- Number of pages253
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Promotion of Healthier Eating How to Collect and Use Information for Planning Monitoring and Evaluation
Published by
HMSO, London
(1992)
ISBN 10: 0117016187
ISBN 13: 9780117016187
Used
Paperback
First Edition
Quantity: 1
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Book Description Paperback. Condition: Good. No Jacket. First Edition. From an academic library with the usual stamps and labels. Some fading to the paper covers. A00001434. Seller Inventory # A00001434
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