The Compleat Mustard - Hardcover

9780094669901: The Compleat Mustard
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Mustard was being cultivated before 4,000 BC and is the second commonest condiment in the world. It has a long history through many different cultures. This book on mustard covers all aspects of its history, cultivation and its many varied and interesting uses, both medical and culinary. The gastronomic delights of mustard range from nouvelle cuisine to hearty rustic dishes. There is something to appeal to everyone from the professional chef to the housewife, from the restaurateur to the gourmet cook. The bulk of this book consists of a collection of mustard recipes. The complete range of mustards is explained, along with the development of mustard-making commercially, the histories of the major French, English and American companies and the techniques of making a wide range of mustards at home with simple equipment found in domestic kitchens.

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  • PublisherConstable
  • Publication date1988
  • ISBN 10 0094669902
  • ISBN 13 9780094669901
  • BindingHardcover
  • Edition number1
  • Number of pages275

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9780094701502: Compleat Mustard

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ISBN 10:  0094701504 ISBN 13:  9780094701502
Publisher: Constable, 1990
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Weir, Robin
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Book Description Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001420538

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Book Description Hardback. Condition: Very Good. Dust Jacket Condition: Good. First Edition. 275 pages. Yes every recipe includes mustard, including the pudding recipes. Seller Inventory # 20367

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ISBN 10: 0094669902 ISBN 13: 9780094669901
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Book Description Hardback. Condition: Very Good. Dust Jacket Condition: Good. First Edition. 275 pages. Yes every recipe includes mustard, including the pudding recipes. Publishers compliment slip and various articles from Wiltshire Tracklements loosely inserted to front. Seller Inventory # 23334

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Book Description First Edition. Near fine cloth copy in a fine dust-wrapper, now mylar-sleeved. Remains particularly and surprisingly well-preserved overall; tight, bright, clean and strong. Physical description; 275p. Subject; Mustard (Condiment). 1 Kg. Seller Inventory # 277820

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Book Description First Edition. Near fine cloth copy in a fine dust-wrapper, now mylar-sleeved. Remains particularly and surprisingly well-preserved overall; tight, bright, clean and strong. Physical description; 275p. Subject; Mustard (Condiment). 1 Kg. Seller Inventory # 277820

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Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 1st Edition. Firm Read Copy - First Edition - Ex Library Copy With Usual Stamps And Marks. Illustrated (A Few). Light Blue Cloth Hard Cover With Red Titles On Spine - Slight Cocking From Reading - Slight Wear. Unclipped Jacket With Slight Wear And One Small Rip. Seller Inventory # 008188

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Book Description Hardcover. Condition: Very Good. Hardcover. SIGNED by Robert Weir! Inscribed. Very Good / Very Good dust jacket. Minor shelf wear only. Clean text, tight binding. For Additional Information or pictures, Please Inquire. Seller Inventory # SKU90000002862

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