Living And Eating - Hardcover

Pawson, John; Bell, Annie

Hardcover

ISBN 10: 0091878810 ISBN 13: 9780091878818

Publisher: Ebury Press, 2001

Synopsis

Informed by John Pawson's minimalist ethos, this book is about making life easier, more enjoyable and more beautiful. It is first and foremost a cookery book, with food that has been carefully selected to be simple, comfortable and delicious, allowing each individual flavour to be enjoyed. Eating is a central focus of our lives and of our homes, and this innovative book goes beyond the food itself to look at the whole context in which we enjoy it - the plates we eat from, the glasses we drink out of, the equipment we use to prepare the food and the kitchen in which we cook it. John's philosophy is to pare down to a small yet beautiful range of carefully chosen essentials, allowing each object to be appreciated and eliminating the time-consuming confusion of excess. Functionality is as important as style, however, and practical information is provided throughout. Exquisitely designed and produced, Living and Eating is an unequalled guide to a simple yet utterly seductive way of living.

About this title

Review:

"No one understands modern life better than John Pawson. Together with Annie Bell he has captured its essence in this new book." (Calvin Klein)

From the Publisher:

Living and Eating is set to be the style book of 2001 and beyond

About this edition

• Publisher: Ebury Press
• Publication date: 2001
• ISBN 10: 0091878810
• ISBN 13: 9780091878818
• Binding: Hardcover
• Number of pages: 304