In Mediterranean Street Food, Anissa Helou brings together some of the most memorable food in the world - everyday delicacies sold by street vendors or in simple shops. Interspersed with fascinating stories of her food adventures across the continents, Helou offers definitive recipes for favourites like Spanish tortilla, Italian panini, Morroccan tagines, Egyptian ful medammes, Turkish kebabs, and French pan bagnat. Brief introductions on the social and cultural histories of each country are followed by eight chapters divided by course or chief ingredient - recipes include soups, salads, and snacks, sandwiches, pizzas and breads, barbecues, one-pot meals, sweets and desserts and drinks. Each recipe in Mediterranean Street Food offers a delectable window into the rich food world of the Mediterranean, so that cooks as well as seasoned and armchair travellers alike can enjoy these unique culinary treats.
"synopsis" may belong to another edition of this title.
Book Description Book Condition: Brand New. Book Condition: Brand New. Bookseller Inventory # 97800601959601.0
Book Description William Morrow Cookbooks, 2002. Hardcover. Book Condition: New. 1. Bookseller Inventory # DADAX0060195967
Book Description William Morrow Cookbooks, 2002. Hardcover. Book Condition: New. book. Bookseller Inventory # 0060195967
Book Description William Morrow Cookbooks, 2002. Hardcover. Book Condition: New. Bookseller Inventory # P110060195967
Book Description William Morrow Cookbooks. Hardcover. Book Condition: New. 0060195967 New Condition. Bookseller Inventory # NEW4.0012771