GCSE Design and Technology: Food Technology - Softcover
A complete Study and Revision Guide to support students throughout their course: from day-to-day study to final revision. Course content, questions, teaching help and model answers in stunning full-colour designs. Complete coverage of all topics required for the Study & Revision of Food Technology as part of a GCSE Design & Technology course. Appropriate for all of the syllabuses offered by the major awarding bodies, including AQA, Edexcel and OCR.
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About the Author:
Jill Robinson and Jenny Hotson are experienced teachers of Food technology at GCSE and Senior Examiners for AQA (NEAB) -- the largest awarding body for Design and Technology in the UK. Both have written other successful GCSE titles.
"About this title" may belong to another edition of this title.
- PublisherCollins
- Publication date2000
- ISBN 10 0003235394
- ISBN 13 9780003235395
- BindingPaperback
- Number of pages256
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GCSE Design and Technology: Food Technology
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Book Description Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR003397601
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GCSE Design and Technology: Food Technology
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ISBN 10: 0003235394
ISBN 13: 9780003235395
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Book Description Paperback. Condition: Very Good. A complete Study and Revision Guide to support students throughout their course: from day-to-day study to final revision. Course content, questions, teaching help and model answers in stunning full-colour designs. Complete coverage of all topics required for the Study & Revision of Food Technology as part of a GCSE Design & Technology course. Appropriate for all of the syllabuses offered by the major awarding bodies, including AQA, Edexcel and OCR. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR003132120
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Book Description Condition: Good. Most items will be dispatched the same or the next working day. A few small marks or stains to the page edges/pages . Minor shelf wear. Seller Inventory # wbb0022298483
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GCSE Design and Technology: Food Technology
Published by
Collins 21/02/2000
(2000)
ISBN 10: 0003235394
ISBN 13: 9780003235395
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Softcover
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Book Description Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9780003235395
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GCSE Design and Technology: Food Technology
Published by
Collins 21/02/2000
(2000)
ISBN 10: 0003235394
ISBN 13: 9780003235395
Used
Softcover
Quantity: 1
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Book Description Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9780003235395
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